Indonesia’s salt fields bloom under drought from El Nino’s baking heat
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With dry conditions expected to persist through October, West Java’s Cirebon is likely to record a bumper salt harvest.
PHOTO: REUTERS
- El Nino has caused a prolonged dry season in Indonesia, boosting salt production but threatening crops with drought and heat.
- Salt farmers in West Java's Cirebon have seen production rise from 25-30 tons in 2025 to nearly 600 tons in July 2026.
- Authorities warn El Nino will last into 2027, urging crop farmers to adjust, while salt farmers hope for continued dry weather to maximise harvests.
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CIREBON, Indonesia – Salt farmers in Indonesia’s West Java province are reaping the benefits of an El Nino-driven drought even as crop farmers brace themselves for a prolonged challenge from the baking heat.
The sprawling South-east Asian tropical archipelago is grappling with an intensifying El Nino, a climate pattern that typically brings hotter, drier conditions across much of South-east Asia, raising the risk of drought, wildfires and crop losses.
As a result, by July, more than half of the country’s seasonal zones were engulfed by a longer-than-expected dry season, which is expected to peak in August.
The Indonesian weather agency has warned that El Nino will persist into early 2027.
As of July, more than 5,000 hot spots were detected across the country, a sharp increase compared with previous El Nino years.
Most of Indonesia’s salt production relies on low-tech methods that evaporate seawater in shallow coastal ponds during the dry season. Farmers in areas such as West Java’s Cirebon regency, on the island of Java’s northern coast, spend hours scraping crystallised salt from the pond floors before gathering it into piles for collection.
Even brief rainfall can interrupt the process, reducing production and quality.
“For us, El Nino is a blessing and a grace. It’s something we should be grateful for,” Dadang Darmawan, 45, the head of a local salt farmers’ group, told Reuters during a visit to a salt farm in Cirebon, which has seen only one light drizzle in over a month.
Darmawan said salt farmers wished El Nino would return every year because of the output boost.
Production in Cirebon reached nearly 600 tonnes in July, compared with just 25 to 30 tonnes in the same month in 2025, said Sudiharjo, an official at the Cirebon Regency Food Security and Fisheries Agency, who goes by only one name.
He added that, with dry conditions expected to persist through October, the region is likely to record a bumper salt harvest.
Cirebon’s sprawling salt fields, spread over 1,400ha, represent only a fraction of the 10 salt-producing regions of Indonesia, which has 17,000 islands and plenty of coastline.
Data from Indonesia’s Ministry of Marine Affairs and Fisheries showed national production fell in 2025 to one million tonnes amid a shorter-than-usual dry season, followed by a La Nina climate pattern that is associated with wetter conditions. In 2023, the last El Nino period, output was 2.5 million tonnes.
“Production will definitely increase because the dry weather period is longer,” the head of the Indonesian Salt Users Industry Association, Cucu Sutara, said of national production. However, he did not give an exact projection.
The salt farmers’ windfall is in stark contrast to the protective measures the country’s traditional agriculturalists are taking.
Indonesia’s weather agency has warned crop farmers to adjust their planting schedules and farming activities.
Darminto, a 39-year-old salt farmer who goes by only one name, understands that crop farmers are badly affected by El Nino, but is focusing on the boom times.
“My hope is that this summer lasts longer, so I can earn money and store salt,” he said. REUTERS
